Sweet Ginger Peach Tea
Sweet Ginger Peach Tea served with fresh peach slices and mint sprigs. Easy recipe and very refreshing for a summer sip.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4-6 servings 1x
- Category: Beverages- SIps
- Method: cooktop
- Cuisine: American- Southern
Ingredients
3 to 5 ginger peach tea bags, decaf or regular
1–2 family style tea bags, decaf or regular
1 cup granulated sugar
1 tablespoon or 1/2” peeled and grated ginger root-optional
2 fresh peaches, washed & sliced in small slices
fresh mint leaves
Instructions
1.Bring to a boil 3 cups boiling filtered water.
2. Add 3-5 ginger peach tea bags and 1 or two family style tea bags. Allow to steep for 5 minutes. Remove tea bags, add sugar and grated ginger. Stir to dissolve.
3. Strain tea over a glass pitcher filled with filtered ice cubes. Add fresh peach slices and mint as a garnish.
4. Serve as desired add peach slices and mint sprig to each tea glass.
Find it online: https://lizbushong.com/sweet-ginger-peach-tea-liz-bushong/
