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Butter cookies piped into 2 ” strips with one end dipped in melted chocolate and rolled in finely ground pecans. For Christmas; sprinkle with colored sugars or candies instead of nuts.
1 cup butter, softened
1 cup sugar
1 egg
1 teaspoon orange extract
2– 1/4 cups all purpose flour
1 teaspoon baking powder
Chocolate Coating:
1 cup semisweet chocolate morsels or Ghirardelli Dark or White Chocolate Wafers
1 teaspoon vegetable shortening
Garnish: 3/4 cups finely chopped pecans, confetti sprinkles, crushed candy canes are all optional.
Find it online: https://lizbushong.com/best-chocolate-orange-log-cookies/