Easy to make, do it yourself hard boiled eggs with perfect results. Using aged eggs will produce best results. If you have fresh eggs, try steaming the eggs in a steaming basket.
Steaming eggs: In saucepan, bring to a boil 1 or 2″ of water to create steam. Turn off heat and place the eggs in the bottom of the steamer basket, turn heat to medium high and cover the pot. Be sure your water does not evaporate before the desired time, 6 minutes for soft boiled eggs, 12-15 for hard boiled.
1 teaspoon vinegar- white or apple cider
1/2 teaspoon salt
2–3 cups water
For Soft Boiled Eggs: Boil eggs for 6 minutes
For Hard Boiled Eggs: Boil eggs for 12-15 minutes