Monthly Archives: Aug 2015

Caramel Apple Pie Recipe
Desserts, Recipes
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Caramel Apple Pie Recipe

With a dash of cinnamon or a sprinkle of sugar, the apple is the favored fruit for fall. Would you like to smell the aroma of nutmeg, cinnamon and apples baking in your kitchen?  This Caramel Apple Pie is the ultimate comfort food for fall.

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Buttermilk Bread|www.lizbushong.com
Breads, Recipes
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Buttermilk Bread Recipe

I love this Buttermilk Bread Recipe!  My great aunt taught me how to make this bread years ago.  This is my go to bread for BLT, Bread cubes, and Thanksgiving dressing.  The bread has a firm texture and holds up well for sandwiches.  It is not a sweet bread like some roll recipes, but can be made into dinner rolls.  You can also add grains to the bread to make it multi-grain.   You will love this bread and your family will too.  Plan on about three  hours to make this bread, although you are not in the kitchen the total 3 hours, but you will need to stay at home for three hours for rising and baking time.

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Chocolate Angel Food Cake|www.lizbushong.com
Desserts, Recipes
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Chocolate Angel Food Cake | Amy Lynn’s Grama Cle Recipe

Oh my goodness!  This Chocolate Angel Food Cake Recipe is so delicious !!!   Grama Cle shares her recipe with all of us and I had the honor of baking it on Daytime Triciies with her grand-daughter and co-host of Daytime, Amy Lynn Henry.   Amy had asked me a few weeks ago if I would be interested in baking this Chocolate Angel Food Cake for one of our segments.   Of course I said yes, I could tell how important this cake was to her and her family. She sent me the recipe and as the saying goes, the rest is history!  (Not to worry,  I have the recipe for success-> no pun intended,  in this blog post).  Perhaps, Grama Cle’s Chocolate Angel Food Cake will inspire you to start your own family tradition. 

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Sassy Cake Tutorial|lizbushong.com
Décor Ideas, Parties - Special Events, Tablescapes
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Sassy Cake Tutorial

Need a Sassy Cake for your next wedding shower or sweet 16 party!  This showstopper looks good enough to eat! But don’t because it is all covered hat boxes and paper flowers.  I made this faux tired hot pink and black cake for the Bristol Olive Oil Company display window.  They were celebrating their first year store opening!   Thought you would like to know how to make it for your upcoming celebrations.

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