Stained Glass Chocolate Candies are made with dark chocolate as the base with chopped dried apricots, cranberries and pistachios. No mixing, no baking, no refrigeration. Just melt the 60% dark cocoa chocolate, drop in rounds on baking sheet and add chopped fruits and nuts.
One Note: Unfortunately, these candies can not frozen. For best results use a high quality chocolate. Also, be sure not to get any water on your chocolate.. it will seize up and turn white.. not very pretty to look at. It will taste ok, but not pretty for your cookie or candy tray presentation. You know how much I am in to pretty presentations! I love helping you Make a Statement, Make it Sassy and Make it Yours!