Hot Caramel Maple Almond Mocha

Kids of all ages will enjoy  a warm cup of Hot Caramel Maple Almond Mocha. The mocha is made with almond milk, decaf coffee and maple syrup. Caramel topping is drizzled over the whipped cream. Sweetened cocoa is sifted over the top of the Almond Mocha for fun and flavor. Did someone say milk and cookies…both are simply delicious on a cold winter day!  Make this warm beverage for any occasion but especially for Christmas Tree Cutting Tailgate. 

Hot Caramel Maple Almond Mocha

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Hot Caramel Maple Almond Mocha

Christmas Tree Cutting Tailgate|www.lizbushong.com
  • Author:
  • Prep Time: 10
  • Cook Time: 10
  • Total Time: 20 minutes
  • Yield: 6 servings
  • Category: Beverage
  • Method: Stove top
  • Cuisine: American

Ingredients

4 cups almond milk

1-1/3 cups brewed decaf or regular coffee

½ cup maple syrup

6 tablespoons caramel ice cream topping-divided

4 teaspoons Hershey Special Dark Cocoa-divided

 

Whipped Cream

1-cup heavy whipping cream

1-teaspoon maple syrup

3 tablespoons powdered sugar

Drizzle with caramel sauce and dust with cocoa

 

Instructions

  1. In large saucepan, combine, milk, coffee, syrup, 3 T. caramel sauce and 2 teaspoons cocoa over medium heat, stirring occasionally until simmering but not boiling.
  2. In small bowl, beat the heavy cream until it begins to thicken, add maple syrup and powdered sugar, beat until stiff peaks form.
  3. Serve with mocha.  Drizzle with caramel sauce and dust with cocoa.

 

Christmas Tree Cutting Tailgate|www.lizbushong.com

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Christmas Tree Tailgate|www.lizbushong.com
Christmas Tree Cutting Tailgate

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