Caramel Pecan Brownie Recipe

Delicious chocolate moist brownies covered with chopped pecans and dark chocolate chips, perfect for every picnic or snack.  Serve these brownies with the Super Hero Sandwich and Seasoned Chips for a great meal.


Caramel Pecan Brownies



118 ounce package Brownie Mix, eggs, vegetable oil as per package

111 ounce package Kraft Caramel Bits or 25 unwrapped caramels

2 teaspoons half and half

2 cups chopped pecans

1– cup dark chocolate morsels


  1. Line an 8 x 8 inch square pan with aluminum foil.  Lightly grease foil and coat with flour.
  2. Remove excess flour and set aside.  Follow instructions on brownie mix and pour into prepared pan.
  3. Bake brownies 50-55 minutes. Remove brownies from oven and keep warm.
  4. Meanwhile, melt caramel bits and half and half in microwave for 1 minute or until melted.
  5. Pour melted caramel over warm brownies covering entire surface.
  6. Garnish caramel with chopped pecans and dark chocolate morsels.
  7. Refrigerate brownies to firm before slicing.


Nothing wrong with using a brownie mix, they are accurate and produce a great treat. Make these brownies  your own by adding nuts, caramel, coconut, morsels and other fun candies.

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